Our production sites:

craftsmanship paired with state-of-the-art processing technology

Our production sites in Kempten in the Allgäu and Schopfloch in the Swabian Alb are ultra-modern, IFS Higher Level certified companies. Here we combine the latest production technology and traditional craftsmanship in an innovative way. The high-quality, carefully produced raw materials are processed in our production facilities by master craftsmen according to the best and proven recipes. The plants’ ultra-modern technical equipment guarantees energy and resource efficiency. This combination of craftsmanship experience and state-of-the-art process technology results in meat and sausage products as well as convenience products of the highest quality and freshness.